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Kimchi Pancake

1. Mix the sliced kimchi and pancake powder in a ratio of 2:1.
2. While adding water, make sure it it's not too much for the dough to stick.
3. Put cooking oil in a pan and bake on medium heat.



CheilJedang Korean pancake mix (1kg)
Jongga Mat Kimchi | 200g
Assorted Vegetables